Job description
Providing excellent customer service. Responsible for preparing, wrapping, weighing, pricing and merchandising the department's deli products. Slicing deli meats, cheeses, preparing and serving salads, sandwiches, gourmet & hot case items. Making sandwiches, Salads & Serving food. Working with equipment like a fryer & slicer & rotisserie oven. Informing customers about deli products and recommending additional items to customers to help increase sale.
Must be 18 years old. Ability to stand on feet for several hours and occasionally lift up to 50 pounds safely.
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