Job Description

We are currently looking for a talented and enthusiastic Storeroom Clerk at Ten Five Hospitality. The ideal candidate for this opportunity will complement their talent with the Ten Five Hospitality brand. The candidate will embrace, appreciate and foster a collaborative team environment, with a passion for Ten Five's creative and entrepreneurial culture.

Ten Five Hospitality Overview

Ten Five represents a new type of integrated hospitality group. As the hospitality division of our parent company, Relevant Group, we balance a seasoned approach with innovative thinking and daring creativity with operational profitability to concept best-in-class Food and Beverage experiences for a new generation of sophisticated guest.

Each Food and Beverage concept fills a void in the current landscape and offers a distinct personality from design, to ambience to service delivery and beyond that stands out in the crowd.

With a team of the industry's most talented hospitality professionals providing proven organizational and operational excellence, Ten Five offers a wealth of experience, superior aesthetic sensibility, incredible speed, solution-minded management.

Our success is born of an uncompromising belief in and commitment to our Core Values: Excellence, Growth, Teamwork, Transparency, Speed, Empowerment, and Profitability.

And to our greatest value - our Ten Five Members.

Who will love this position?

• You, if you have a Passion for Service and Innovative Approaches to Process and Problem Solving.

• You, if you have an appreciation of creating transformative experiences and a Service Forward Mentality.

• You, if you are Creative, Individualistic, and Collaborative with an eye for Detail.

Responsibilities

• Maintain complete knowledge of and comply with all departmental policies/service procedures/standards.

• Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended.

• High attention to detail including:

  • Inventory Counts

  • Product rotation

  • Requisition and Pull sheet forms

• Working knowledge of Food and Beverage inventory, hospitality and restaurant operating supplies and equipment, and food sanitation practices

• Independently manage product check-in processes per the procurement SOP

• Able to stand for up several hours at a time and properly lift up to 50lbs

• Monitor and maintain cleanliness, sanitation, and organization of assigned work areas

• Able to compile and deliver accurate requisitions to outlets, communicating any shortages

• Assists the storeroom coordinator with inventory counts when necessary