Job description

SUMMARY:

The GM is responsible for the overall operations of the company’s QSR restaurant. This role will have direct responsibility of all facets of the Company’s operational and financial performance.

RESPONSIBILITIES:

The General Manager will:

· Oversee day-to-day operations

· Design strategy and set goals for growth

· Maintain budgets and optimize expenses

· Set policies and processes

· Ensure employees work productively and develop professionally

· Oversee recruitment and training of new employees

· Evaluate and improve operations and financial performance

· Direct the employee assessment process

· Prepare regular reports for upper management

· Ensure staff follows health and safety regulations

· Provide solutions to issues (e.g. profit decline, employee conflicts, loss of business to competitors)

REQUIREMENTS:

· Proven experience as a General Manager or similar executive role

· Experience in planning and budgeting

· Knowledge of business process and functions (finance, HR, procurement, operations etc.)

· Strong analytical ability

· Excellent communication skills

· Outstanding organizational and leadership skills

· Problem-solving aptitude

· 3-5 years of successful track record in similar experience

EDUCATION:

Bachelor’s Degree is preferred, but not required.

SALARY & BENEFITS:

A competitive compensation package, including benefits, will be provided to attract outstanding candidates.

David Ulrich & Associates, Inc shall provide equal employment opportunity to all qualified candidates, and will refer candidates without regard to race, color, religion, national origin, sex, age, disability, veteran candidates without regard to race, color, religion, national origin, sex, age, disability, veteran status or any other legally protected basis. David Ulrich & Associates, Inc. shall comply with all applicable laws, rules and regulations in the performance of duties pursuant to this Agreement, including but not limited to, Title VII of the Civil Rights Act, the Age Discrimination in Employment Act, the Americans with Disabilities Act, and state and local anti-discrimination laws to the extent applicable.

Job Type: Full-time

Pay: $48,000.00 - $58,000.00 per year

Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Experience level:

• 3 years

Restaurant type:

• Quick service & fast food restaurant

Weekly day range:

• Monday to Friday
• Weekend availability

Work Location: One location

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