Food Service Worker, 23-035

Full Time
Parkersburg, WV 26104
Posted
Job description

Food Service Worker

Ricky’s Cafe

Position #23-035

Pay Grade

· 01, starting at $9.85. WVU Parkersburg takes experience and related education into consideration when determining salary

· Non-Exempt, Full Time Regular, Benefits Eligible

Benefits

· Retirement plan with 6% mandatory every pay (biweekly) that is matched 100%

· Free $10,000 life insurance policy

· Your choice of 7 different Health Insurance plans

· Dental, Vision, Hearing, Term Disability, Long & Short-Term Disability, Legal Insurance, Flexible Spending Accounts, Healthcare FSA, and Dependent Care FSA

· Annual and Sick leave

· Minimum 12 paid holidays per year

· WVU Parkersburg tuition wavier for an employee, employees’ spouse or dependent of a full-time benefits eligible employee who is 24 years of age or younger

To Apply

· Submit an Employment Application packet available at www.wvup.edu/jobs

· WVUP is an Equal Opportunity/Affirmative Action institution

Function/Summary

This is a food service position that prepares food daily according to menus provided. Prepared foods include both hot dishes as well as cold items, such as sandwiches and salads.

Minimum Qualifications

Education:

· High school diploma or equivalent

Experience:

· Six months food preparation experience in a large-scale food service operation

· OR any equivalent combination of experience and training which provides the required knowledge, skills, and abilities

Licensure:

· Current WV food handler’s permit (must be obtained within 30 days of employment)

Knowledge, Skills & Abilities

· Ability to perform basic mathematical calculations.

· Knowledge of kitchen production techniques.

· Ability to use commercial kitchen equipment.

· Effective communication skills.

· Ability to plan, organize, and set priorities on a continual basis.

· Ability to learn how to use a cash register.

· Knowledge of record keeping.

· Customer service skills.

Duties/Responsibilities

Frequency:

Duties:

90%

· Prepare entrees as specified on food service production worksheets.

· Carve portions of meat for individual serving.

· Gather food supplies needed for production.

· Mix ingredients to make icings, glazes, and other toppings.

· Operate a cash register.

· Determine proper food preparation.

· Ensures proper storage of leftover food items.

· Maintain a clean sanitary workplace in accordance with county, state, and federal regulations.

10%

· Other duties as assigned.

Posted

02/27/2023 with an application deadline of 03/13/2023.

Job Type: Full-time

Pay: From $9.85 per hour

Benefits:

  • Dental insurance
  • Flexible spending account
  • Health insurance
  • Life insurance
  • Vision insurance

Work Location: In person

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