Kokoro Restaurant is currently hiring for a full- or part-time Food Service Drive-Thru / Restaurant Cashier to provide quality customer service to our guests in the Denver, CO area. This entry-level position in hospitality earns a competitive wage of $21 - $22/hour.

In addition to competitive pay and our supportive, family-oriented culture, we offer our full- or part-time entry-level Food Service Drive-Thru / Restaurant Cashiers the following perks:

• A 401(k) with company match
• Paid time off (PTO)
• An employee discount
• A referral program
• Flexible schedules

Our full-time hospitality team also enjoys great benefits, including medical, dental, vision, and life insurance as well as 1 to 3 weeks of paid vacation time, depending on employment length. So, now that you've learned the who, what, where, and why, you may be wondering HOW? It's easy! Just fill out our initial mobile-friendly online application. We hope to meet you soon!

DAY-TO-DAY

This full- or part-time customer service position in food service works a flexible schedule of 20 - 30 hours per week that includes nights, weekends, and holidays with the ability to become full-time based on work performance.

As a Food Service Drive-Thru / Restaurant Cashier, you are responsible for providing top-notch customer service to the customers who use our restaurant drive-thru to order food. You process orders as they come in, ensuring that they are documented correctly. As customers drive up to the window, you greet them with a warm smile on your face and accept their payment. When handling cash, you make sure that change is counted out and handed back accurately. You sometimes help out our kitchen with cooking if we're short-staffed and need extra assistance. Having a job where you get to meet new people every day and serve in an important role with our restaurant brings you great satisfaction, which is why you look forward to working each day!

ABOUT KOKORO RESTAURANT

We opened Kokoro in 1986 with the belief in cooking and serving our food from the heart. As a family-owned Japanese food and sushi restaurant, our focus is on serving the best quality food in an efficient and inexpensive way. Since our opening, we've established two more locations where we continue to serve the same great food our customers love every day. We value our customers like they are family, whether it's their first time at our restaurant, or if they have been coming in once a week for the past two decades. We want every single Kokoro experience to be better than the last.

We pride ourselves not only on our food but also on the unique employment opportunities we offer our staff. No experience, no problem! We hire people with little to no experience and teach them the skills they need to succeed and build fulfilling careers in the food service industry. Our team is tight-knit and full of long-term employees who have helped us build up the reputation we have today. To show our appreciation for all that they do, we offer great perks and a supportive work environment to help our employees thrive.

OUR IDEAL FOOD SERVICE DRIVE-THRU / RESTAURANT CASHIER

• Communicative - effectively communicates with others both verbally and in writing
• Organized - balances multiple tasks while demonstrating good time management
• Team Player - works well with others in a collaborative environment
• Adaptive - can easily keep up in a fast-paced environment
• Reliable - shows up on time when scheduled

If this sounds like you, keep reading about this full- or part-time entry-level opportunity with our hospitality team!

REQUIREMENTS

• Customer service experience

If you meet the above requirements, we need you. Apply today for this full- or part-time entry-level position with our hospitality team!

Location: 80222