Job description
Thriving organization looking for a strong Executive Sous Chef who is detail oriented and strives for excellence!
What's in it for you?
- Competitive salary
- Bonus structure
- Healthcare package
What we are looking for?
- Polished professional with a strong background upscale & luxury brands
- Hands-on leader who is passionate about building and developing teams
- Driven to succeed and delivers consistently at the highest levels
Job Type: Full-time
Pay: $100,000.00 - $110,000.00 per year
Benefits:
- Health insurance
- Paid time off
Experience level:
- 3 years
Pay rate:
- Yearly pay
Shift:
- Day shift
- Evening shift
Supplemental pay types:
- Bonus pay
Weekly day range:
- Monday to Friday
- Weekend availability
Work setting:
- Fine dining restaurant
- Hotel
Ability to commute/relocate:
- Las Vegas, NV: Reliably commute or willing to relocate with an employer-provided relocation package (Preferred)
Work Location: One location
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