Job description

Come join our Event Team and work in a dynamic, fun environment with creative food and design! We are hiring part-time Event Staff / Banquet Servers. Flexible scheduling on a pick up basis for weekend hours. Event Staff are responsible for the set-up, service and break down of weddings and special events. Creating beautiful table scapes, food and beverage displays. We promote an upbeat, positive work environment, centered on team work. Visit magicweddingvenues.com to see our beautiful venues!

Flint Hill wedding venue (operated by A Divine Event) - 539 South Peachtree Street, Norcross, GA 30071

Primrose Cottage wedding venue (operated by A Divine Event)- 674 Mimosa Blvd., Roswell, GA 30075

What do we require from you?

• Passion for executing “Divine” events
• Energetic self-starter with attention to detail

• Team-player with a positive attitude

• Effective and professional communication in English required
• Ability to lift and carry an minimum of 30 pounds; ability to walk, stand and work for 8 hours shifts
• comfortable with indoor and outdoor set-up and service
• Must be 17 years of age or older
• Reliable Transportation
• Must be available Saturdays. Event opportunities available Fridays, Saturdays, Sundays based on event bookings.

Desired Skills & Certifications

• Hospitality / Food & Beverage experience
• Hotel or Restaurant Server experience
• Catering Wait Staff experience or Special Events Venue experience
• Wedding Banquet or Event Server experience
• Event or Trade Show industry experience

What Part will you play?

The Event Staff member plays a vital role in the success of an event from beginning to end. Our Event Staff is crucial to ensuring our guests receive A perfectly Divine Event. The attention to detail and drive for excellence that they possess is what sets us apart from our competition. Much of our feedback from our clients reflects the graciousness and professionalism of our staff. We pride ourselves on having dedicated team members who will maintain our company philosophy and help us to continue to lead the industry in all aspects of Special Events.

Covid-19 Employee Safety

A Divine Event is committed to the health and wellness of our clients, guests, and staff, as well as to the quality of our safety standards. Over the past 30+ years, our company has achieved excellent results in all of our health department inspections regarding food, safety and service standards. Our Culinary Managers and Event Managers are all ServSafe certified, an accredited program on sanitation knowledge.

Additional safety and sanitation measures are in place in guest areas, designed to prevent the transmission of bacteria or viruses. Employees follow a strict infection control glove policy. In addition to utilizing our beautiful outdoor spaces, we are mindful of designing events that allow distancing. Visit our website for more details.

About A Divine Event

A Divine Event is an award-winning full-service catering, event design, and décor company. We are the exclusive caterer for the Magic Moments Venues: Flint Hill, The Atrium, Little Gardens, Primrose Cottage, Cloverleaf Farm and Vinewood Stables. For more information, please visit: www.adivineevent.com

Why A Divine Event?

• A Divine Event strives to surprise and delight our clients beyond their expectations by delivering innovative, quality products and service at a great value.
• The company’s success is due to hiring bright, talented people who work well together as a team. Every event that takes place involves teamwork and every person is expected to do his or her job well. With the support we give each other and the excitement and enthusiasm we generate together, excellence never seems far from our collective reach. We are a company in pursuit of constant and never-ending improvement.
• Recognized as a leaders and teachers within the special event and catering community, having garnered many recognitions and awards throughout our 30 years in the special event industry.

See what it’s like to work at A Divine Event! Follow us on Instagram, and Facebook.

Job Type: Part-time

Pay: $13.00 - $17.00 per hour

Benefits:

• Flexible schedule

Schedule:

• 8 hour shift

Supplemental pay types:

• Tips

COVID-19 considerations:
Employees are required to wear face coverings at all times, and follow a strict infection control glove policy. In addition to utilizing our beautiful outdoor spaces, we are mindful of designing events that allow distancing.

Application Question(s):

• How many weekend event shifts can you work per month?
• Are you capable of lifting, carrying and standing for event shifts lasting 8-9 hours?
• Are you available on Saturdays? 3:30pm - 12:30am

Experience:

• Restaurant / food service/ hospitality: 1 year (Preferred)

Work Location: One location

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