Dietary Server- 7am - 2pm and 3:30pm - 6:30pm

Full Time
Manlius, NY 13104
From $15 an hour
Posted
Job description

Job Summary
Provides quick, efficient, and pleasant delivery of food to residents and guests, ensuring all quality standards of food and service are being met. Ensures good customer service, safety and proper handling of dishes, glassware, and utensils.
Essential Functions
1. Takes food orders, presents to kitchen staff and delivers meals to residents and guests in a proper and timely manner in accordance with department and company standards.
2. Responds quickly to resident and guest requests. Interacts with guests in the dining room to ensure their satisfaction.
3. Ensures accurate fulfillment of orders and checks food quality. Returns food that does not meet quality standards such as temperature, color, and doneness.
4. Responds to community issues or concerns that may occur in the dining room. Reports issues/concerns to management immediately.
5. Assists with the preparation and assembly of meals, in accordance with the menu and in a safe, sanitary manner under the direction of the Cook or Dining Services Coordinator/Manager as needed.
6. Ensures proper preparation, portioning and serving of foods according to standardized recipes and menus.
7. Follows departmental procedures including sanitation, safety and cleaning schedules.
8. Labels and dates all food products in the refrigerator, freezer and food storage area and properly disposes of refuse.
9. Assists setting tables, removing dirty dishes, disposing of refuse and waste materials, and restocking inventory as needed.

Job Types: Full-time, Part-time

Pay: From $15.00 per hour

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Disability insurance
  • Employee assistance program
  • Employee discount
  • Flexible schedule
  • Flexible spending account
  • Health insurance
  • Health savings account
  • Life insurance
  • Paid time off
  • Referral program
  • Retirement plan
  • Tuition reimbursement
  • Vision insurance

Shift:

  • Day shift

Education:

  • High school or equivalent (Preferred)

Experience:

  • Food Service: 1 year (Preferred)

Work Location: In person

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