Job description
- High School Diploma of Graduation or equivalent required
Open Until Filled.
- Work Experience is desired but not required
- High School Graduate or equivalent required
- Must have good communication skills
Responsibilities:
The Dietary Helper performs a variety of kitchen duties as assigned. Assigned areas may be in patient food service, cafeteria food service or in dishwashing.
Lifting Requirements: Medium – Generally lifting not more than 50 lbs. maximum with frequent lifting and/or carrying of objects weighing up to 25 lbs.
Standing requirements are from 7 to 8 hours per day. Walking and standing are required to a significant degree.
03/03/2023
Human Resources
530-712-2137
hrrecruiting@orohosp.com
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