Job purpose

To deliver exceptional food and beverage services at the clubhouse and from the beverage cart.

Duties and responsibilities

• Set up beverage assigned beverage cart with appropriate number and type of beverages according to policies

advocated by the facility.

• Perform checks to see if dates of expiration on non-alcoholic beverages are valid.
• Obtain wines and other alcoholic drinks from the bar and sign a receipt for them.
• Maintain knowledge of beverage prices and dates to be able to talk intelligently to customers.
• Greet guests in a friendly manner and inquire their beverage requests.
• Fill and serve glasses with guests? preferred brands and ask if they would like refills.
• Perform maintenance and minor repair work on beverage carts to make sure that they do not breakdown.
• Provide guests with checks and process payments.
• Take guests? signatures on receipts for bills that need to paid along with the guests? membership subscriptions.
• Restock carts with beverages, ice, sundries and napkins on a regular basis.
• Provide beverage information regarding year of making and presentation protocols.
• Keep beverage carts fueled and clean and store it at the end of each shift.
• Create and maintain inventory of beverages taken and returned each day.
• Perform other duties as requested.

Qualifications

• High School Diploma or equivalent (GED)
• One to three months related experience and/or training; or equivalent combination of education and experience
• Basic knowledge and understanding of typical golf course procedures
• Age 21, valid Driver?s License with a clean Motor Vehicle Record
• Ability to operate golf carts
• Present a positive, professional image
• Must be self-motivated and customer service oriented
• Strong interpersonal and communication skills
• Reliable and predictable attendance
• Ability to develop and maintain awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing hazards