Job description
Edina Country Club is currently seeking part-time Banquet Servers.
We offer a wonderful work environment, with the opportunity to earn excellent tips, free uniforms and meals.
Qualifications/Skills/Abilities:
- Ability to interact with other Club staff, members, and guests and will need to work with a variety of personalities on a daily and ongoing basis.
- Solid time management, organization and prioritization skills
- Ability to work independently and proactively in a fast-paced environment
- Ability to effectively communicate with others
Essential Duties and Responsibilities:
- The Banquet Server is responsible for serving food and beverages to members and guests during the Club’s various banquet event functions.
- The Banquet Server may also be responsible for the setup and tear down of meetings and events hosted for our members and guests in accordance with our outstanding service criteria.
- Compliance with all state and local liquor, health and smoking regulations as well as with Club policies. Maintains an overall understanding of serving and activities taking place.
- Must be available primarily for evening and weekend shifts.
- Commitment to providing a welcoming, friendly, courteous, efficient, well-timed and flexible experience for members and guests.
Minimum education and experience:
- Previous banquet experience in serving is required, preferable in a Country Club or similar setting.
- Candidates must be at least 18 years of age.
- High school diploma or equivalent is desired.
All inquiries please call (952) 252-6116 and contact
Sarah Lindgren, Director of Catering and Events
Sarah.Lindgren@edinacountryclub.org
Or
Katelin Mussell, Banquet Manager
Katelin.Mussell@edinacountryclub.org
The Edina Country Club is an Equal Opportunity Employer.
Job Type: Part-time
Pay: From $14.50 per hour
Benefits:
- 401(k) matching
- Employee discount
- Flexible schedule
- Paid sick time
- Referral program
Schedule:
- Day shift
- Evening shift
- Night shift
- On call
- Weekend availability
Supplemental pay types:
- Tips
Experience:
- Serving Experience: 1 year (Preferred)
- Bartending: 1 year (Preferred)
Work Location: In person
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