Bakery/Baking Assistant

Full Time
Lone Tree, CO 80124
Posted
Job description
The Nothing Bundt Cakes (NbC) Baking Assistant supports the Bakery Manager to ensure that cakes of the highest quality are consistently created for our guests, to contribute to superior service by meeting production demands, and to follow strict proprietary recipes and NbC production methods, as well as food safety standards.

Accountabilities/Duties:
  • Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals.
  • Adheres to the proper packaging, labeling, and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs.
  • Assists Bakery Manager in the development of cake production plan monitors inventory of baking supplies
  • Complies with all health and safety guidelines and NbC policies and procedures.
  • Maintains a consistent work attendance and punctuality record.
Knowledge, Skills, and Abilities:
Is able to understand written and oral directions, interpret instructional documents such as recipes, operating procedures, and health and safety rules, and apply knowledge to perform job responsibilities. Please note NbC recipes are available in English and Spanish.
  • Has the ability to perform repetitious, physical tasks that require the strength to lift items of moderate to heavy weight (as much as 50 pounds) and stand for extended periods of time.
  • Is meticulous about using exact measurements, paying strict attention to timing and working on a tight, fast-paced production schedule.
  • Is diligent, organized and self-motivated, with the ability to operate independently with minimal supervision.
Education, Certifications and Work Experience Requirements:
  • Applicants must be 18 years of age or older.
  • While no formal education or work experience is required, previous experience as a Baker or in another operational support role at a bakery, restaurant or food service environment is a plus.
Work Availability:

Seeking full time position (32-40 hr/wk); must have the flexibility to work Monday - Friday, with an occasional Saturday for seasonal needs. Generally needs to be available 7:30 AM - 3:00PM.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.


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