Job description
Workers must be 16-years-old or older. Servers are responsible for hosting, serving, and being a cashier. Training will consist of shadowing other workers, and hands on learning on how to greet customers and the rhythm of the workplace. Shifts are split by morning shift (10 a.m. to 4 p.m. -- end time can be flexible and discussed further) and the night shift (4 p.m. to 9 p.m.) you can choose to be paid hourly or by salary. We are very flexible with desired shifts, days, etc. Wages will also include tips.
In-person interviews will be consulted and scheduled within conversations after acceptance of application. MUST be held from 3 p.m. to 9 p.m. from Mondays to Thursdays due to management availability.
Job Types: Full-time, Part-time
Pay: $15.74 per hour
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
Shift:
- 10 hour shift
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Walla Walla, WA 99362: Reliably commute or planning to relocate before starting work (Required)
License/Certification:
- Food Handler Certification (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
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