Server | Bob's Steak & Chop House| Full Time
Full Time
Amelia Island, FL 32034
Posted
Job description
Location:
At Omni Amelia Island Resort guests can explore 3.5 miles of pristine beach and scenic marshlands while enjoying luxurious oceanfront accommodations, world-class resort pools, championship golf, full-service spa, endless dining options and family-friendly activities.
Omni Amelia Island's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Amelia Island Resort may be your perfect match. Job Description:
Bob’s Steak & Chop House specializes in serving big, flavorful steaks that are hand-selected from the top two percent of USDA prime beef along with Texas-sized portions of our award-winning sides. Mouth-watering, legendary seafood and cuts of meat are absolutely delicious as we use homemade and local ingredients to enhance the flavor of our signature menu items. When it comes to Wine, each Bob’s carries a large selection — usually 300 to 500 wines — beyond our core list of favorites. In-house wine buyers select wines from all over the world to satisfy local clientele and regulars at each of our locations. Because of this, there is not a corporate written list which allows each Bob’s to offer their own, unique wine inventories. Each Bob’s utilizes climate-controlled wine cellars and features Wine of the Month for our guests to try. While the industry standard for wine by the glass has gone from 6 ounces to down to 5 ounces, Bob’s pours 8 ounces.
For more information about the Bob's Steak and Chop House Brand, feel free to visit www.bobs-steakandchop.com.
Responsibilities:
Physical Job Requirements (for essential functions only)
Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com .
Amelia Island Resort
At Omni Amelia Island Resort guests can explore 3.5 miles of pristine beach and scenic marshlands while enjoying luxurious oceanfront accommodations, world-class resort pools, championship golf, full-service spa, endless dining options and family-friendly activities.
Omni Amelia Island's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Amelia Island Resort may be your perfect match.
Omni Amelia Island is seeking an experienced server for
Bob's Steak & Chop House to join the team. This position is responsible for serving fine dining courses and alcohol to guests in a professional manner.
Bob’s Steak & Chop House specializes in serving big, flavorful steaks that are hand-selected from the top two percent of USDA prime beef along with Texas-sized portions of our award-winning sides. Mouth-watering, legendary seafood and cuts of meat are absolutely delicious as we use homemade and local ingredients to enhance the flavor of our signature menu items. When it comes to Wine, each Bob’s carries a large selection — usually 300 to 500 wines — beyond our core list of favorites. In-house wine buyers select wines from all over the world to satisfy local clientele and regulars at each of our locations. Because of this, there is not a corporate written list which allows each Bob’s to offer their own, unique wine inventories. Each Bob’s utilizes climate-controlled wine cellars and features Wine of the Month for our guests to try. While the industry standard for wine by the glass has gone from 6 ounces to down to 5 ounces, Bob’s pours 8 ounces.
For more information about the Bob's Steak and Chop House Brand, feel free to visit www.bobs-steakandchop.com.
Responsibilities:
Essential Functions:
- Have full knowledge of all menus and beverage menus.
- Have full knowledge of responsible alcohol service.
- Have full knowledge and certification in safe food handling practices.
- Proper setup and breakdown of area and service station.
- Clean floors of dining room and bar area.
- Complete restaurant set-up and breakdown/side-work.
- Provide the highest quality guest interactions – Use guest names during interactions.
- Keep working area neat and clean.
- Take food and beverage orders from guests.
- Enter in orders to the computer ensuring accuracy and timeliness.
- Prepare beverages quickly and efficiently, following written and visual standards.
- Follow service standards and best practices at all times.
- Demonstrate excellent teamwork with other departments and associates.
- Perform any other duties as assigned by the restaurant manager or supervisors.
- Set Up Outdoor Patio / Light Fire Pits / Light Fire Place / Candles.
Tools & Equipment:
- Coca Cola Fountain
- Ice Machine
- Refrigeration Equipment
- Point of Sale System - Micros
- Pens, Pencils and Paper, stapler, and paper clips
- Beverage Glasses, Tray Jacks, Cocktail Trays and Large Oval Trays
- Knives, Spatulas, Spoons and Tongs
- Telephone and Voicemail System
- Scrub Brushes, mops, and brooms
- Bottle opener and wine key
- Straws, stir sticks
- Coffee / Tea Brewers
- Pickle Jars & Pickle Wash
- Lighter
- Table Crumber
Working Environment:
- Bob’s Dining Room
- Bob’s Kitchen
- Bob’s Outdoor Patio
Required Skills:
- Must have state issued Food Handler's Certification
- Must posses prior restaurant server experience
Physical Job Requirements (for essential functions only)
- Able to stand for extended periods of time
- Able to read and write English proficiently
- Able to lift and carry 20lbs routinely, and up to 50lbs occasionally
- Able to walk, sit, stand, squat and reach in the course of daily business
- Able to work quickly in a high-pressure environment, keeping a calm and polite attitude
Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com .
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