Job description
QA/QC Technician
Summary:
The QA/QC Technician plays a crucial role in ensuring the quality and safety of food products within the processing center. This position involves conducting inspections, implementing quality control measures, and performing various tests and analyses to maintain compliance with industry standards and regulations. The technician will collaborate with cross-functional teams to monitor processes, identify areas for improvement, and contribute to the overall quality management system.
- Conduct routine inspections and audits of production lines, equipment, and finished products to ensure adherence to quality of industry standards and regulatory requirements.
- Perform sensory evaluations, microbiological testing, and chemical analyses of raw materials, in-process samples, and finished goods.
- Collect and analyze data to identify trends, potential issues, and areas for improvement in quality control processes.
- Assist in developing and implementing quality control procedures, work instructions, and documentation.
- Collaborate with suppliers and external partners to ensure the quality of incoming materials and resolve any quality-related concerns.
- Partner with production and maintenance teams to address and resolve quality-related issues and implement corrective actions.
- Communicate quality standards and expectations to employees and support in providing training on quality control procedures.
- Maintain accurate records, including test results, inspection reports, and other quality-related documentation.
- Monitor and verify proper sanitation practices and hygienic conditions within the processing center.
- Stay up-to-date with industry regulations, standards, and best practices related to food safety and quality control.
- Perform other duties as assigned by management.
- An Associate degree in Food Science, Quality Assurance, or a related field is preferred.
- 2+ years of experience in a quality assurance or quality control role, preferably in the food processing industry.
- Bilingual proficiency in English/Spanish or English/Mandarin is preferred.
- Proficient in using computer applications for data entry, analysis, and reporting.
- Understanding Good Manufacturing Practices (GMP) and Hazard Analysis and Critical
- Knowledge of food safety regulations, quality control principles, and industry standards.
- Knowledge of conducting inspections, tests, and food quality and safety analyses.
- Excellent problem-solving skills and the ability to identify and address quality-related issues.
- Strong communication skills to collaborate with cross-functional teams and convey quality standards.
- Ability to accurately collect, record, and analyze data.
- Ability to complete tasks with or without supervision.
- Ability to adapt to a fast-paced and dynamic work environment.
- Authorized to work in the United States without sponsorship.
- Prolonged periods of sitting at a desk and working on a computer.
- This job may require standing or walking for extended periods of time, lifting up to 50 pounds, and performing repetitive motions.
- Ability to use tools and equipment, including but not limited to knives, box cutters, electric pallet jacks, and other heavy machinery.
- This job is performed in a production environment that may have exposure to heat, noise, and other environmental factors associated with food production.
- Employment Type: Full Time
- Location: 6491 Caballero Blvd., Buena Park, CA 90620.
- Working Hours: Monday - Friday 6:30 AM and 6:30 PM
- Available to work on flexible schedules, such as weekends and holidays as necessary.
- Medical, Dental, Vision, and Life Insurance.
- 401 (k) Retirement Saving Plan with 4% Company Match
- Long-Term Services Award.
- Employee Discount.
- Paid Time Off
- Referral Program
Compensation:
The pay range for this job is between $19 and $21 per hour. This is a general guideline only and not a guarantee of compensation or salary. Additional factors considered in extending an offer include (but are not limited to) the responsibilities of the job, your education, skills, qualifications, experience, and location.
Privacy Statement:
By submitting your information, you acknowledge that you have read our privacy statement
(copy of which is available at the worksite) and available at https://99ranch.com/pub/articles/detail?id=26004 and consent to receive communications from us.
Disclaimer:
Tawa Group dba 99 Ranch Market, is an equal opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.
#TAWAHP
Monday - Friday 6:30 AM to 6:30 PM
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