Job description
Alaris Health, located in Essex County, New Jersey, seeks a cook who is responsible for preparing and cooking a wide variety of foods for residents, employees and visitors. Additional responsibilities include:
- diligently following menus and special diet instructions as prescribed by the attending physician
- preparing food according to recipes, therapeutic diets and cooking schedules to meet mealtime schedules
- ensuring that residents and families receive the highest quality of service in a caring and compassionate atmosphere that recognizes the individuals’ needs and rights.
JOB REQUIREMENTS:
- Ability to read, write, speak and follow written and verbal directions in the English language
- High school diploma or equivalent is preferred
- Experience in institutional food handling is preferred
- Considerable knowledge of sanitation regulations and practices as applied to institutional kitchen
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