Job description

Primary Objective

Emphasis in this position is to consistently service customers and to prepare and display product to ensure maximum sales and product availability. Primary learning challenge is product knowledge, sequence of work flow, and production speed. This position requires ongoing social skills/verbal interaction, reading, standing, walking, moderate lifting, and operation of finishing and wrapping equipment. Position functions and work hours may vary according to business needs. Assignments and work direction are provided by the Bakery Manager, Bakery Merchandiser or person in charge.

ESSENTIAL POSITION FUNCTIONS

1. Finishes bakery product - Allows baked goods to cool and glazes/drizzles appropriate product - Cleans department and maintains conditions in the back room

2. Wraps bakery product - Slices and bags bread and buns - Transfers product to trays or containers - Shrink wraps when appropriate - Labels all wrapped product

3. Stocks, rotates and faces bakery product - Pulls stales and writes down product, quantity and retail - Prepares sales area by cleaning cases and bins - Stocks shelves, bins and cases, checks price and verifies sign and product price

4. Assists customers with questions and requests - Attends to customer needs for ordering, information and counter service - Greets customers in department and offers suggestive selling - Answers department calls

Functional Requirements Frequent: Physical - lifting/carrying 20 to 40 lbs., pushing/pulling 100 to 150 lbs., equipment operation (glazer, cleaning utensils, oven racks, flats, shrink wrap, label machine, bread slicer, knives, decorating tube, calculator, telephone), reaching, standing, turning, bending, repetitive motions (twisting and clipping bags, labeling, wrapping shrink wrapped items), walking on uneven ground

Mental - judgment/decision making, memorization, reading, math, writing, social skills/verbal interaction Environmental – works close to heated surfaces Occasional: Physical - lifting/carrying over 40 lbs., pushing/pulling 100 to 550 lbs., climbing ladders, equipment operation (shopping cart, cleaning utensils), stooping, crawling

5. Follows all store and department policies and procedures

6. Assists in maintaining proper signage and decorations

7. Performs shop back duties

8. Education and/or Experience -High school education (or concurrent enrollment in an educational institution) preferred but not required

Job Types: Full-time, Part-time

Pay: $13.45 - $17.55 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee assistance program
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Schedule:

• 10 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Monday to Friday
• Night shift
• Overnight shift
• Weekend availability

Work Location: In person

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