Job description

Passionate about baking professionally? Enjoy working on kitchen tasks and assisting customers? Are you wanting to express your creativity, expand a brand, and spread your wings in a growing business? We’re looking for you!

We are seeking to fill the Part-time position of Kitchen Bakery Associate.

Overview:

In this position you will be responsible for making baked goods from scratch, assisting with growing our product line, food prep, and customer service. You will deliver items to our visitors while engaging customers to feel welcome and comfortable. You will be part of a talented forward-thinking team dedicated to making Open Face a destination! To learn more about Open Face, visit: https://www.eastman.org/open-face-eastman-museumand our Instagram or Facebook @openfacefoods

In this role you will:

1. Work alongside the Open Face Owner to grow and expand the baked good brand.

2. Make recipes according to supervisors’ instructions in a consistent manner.

3. Build guest relations through genuine customer service.

4. Utilize and share exceptional product and brand knowledge.

5. Assist customers with selections and ordering.

6. Place orders via Square POS system.

7. Be cross trained in building menu items and plating food.

8. Clean and sanitize work areas and equipment throughout the day.

9. Perform daily dishwashing.

10. Open and close the kitchen and eatery.

11. Perform light kitchen prepping tasks.

12. Perform inventories and manage stock throughout the eatery and kitchen.

13. Varying working hours, covering different shifts including Opening, Lunch and Closing.

Minimum Qualifications:

1. High school diploma or equivalent.

2. Monroe County Food Safety Certification.

3. Possess guest service/visitor engagement skills.

4. Must have a desire to work and grow in the hospitality industry.

5. Experience in a restaurant or other food service environment is required.

6. Must be detail oriented and highly organized with a strong work ethic.

7. Must be self-motivated, possess excellent communication skills and reliability.

8. Ability to focus on quality and consistency in performance and products.

9. Ability to maximize time management for completing tasks and making food in a fast-paced setting.

10. This position requires standing, walking, lifting (25lbs), carrying, reaching, pushing/pulling, handling, speaking, hearing, seeing and repetitive motions.

11. Work is primarily performed in a setting with moderate to light noise. Exposure to heat sources (oven and coffee maker) and hazardous equipment (knives, meat slicers, etc.)

*As a condition of employment, the museum requires employees be fully vaccinated against COVID-19, which includes an mRNA booster vaccine (Pfizer or Moderna)**

The Eastman Museum is committed to advancing diversity, equity and accessibility at our institution and in our society. The Eastman Museum is an Equal Opportunity Employer.

Job Type: Part-time

Pay: From $15.00 per hour

Restaurant type:

• Bakery
• Café

Weekly day range:

• Monday to Friday
• Weekend availability

Work Location: In person

gatheringourvoice.org is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, gatheringourvoice.org provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, gatheringourvoice.org is the ideal place to find your next job.