General Manager - Blaze Pizza

Full Time
Boston, MA 02116
$60,000 - $70,000 a year
Posted
Job description

JOB POSTING – BLAZE PIZZA | General Manager

OK, we’re going to keep this quick, because exceptional quality at crazy fast speed is what we’re all about. Fresh, house made dough. Prepared from scratch daily. 24-hour fermentation period. Signature light-as-air, crisp crust. Healthful, artisanal ingredients. Inventive to classic. You decide. Blazing hot oven + dedicated pizzasmith + 180 seconds = fast-fire’d perfection. Sound good? Then what are you waiting for!

Join our Blaze Team.

BGR Hospitality is a franchisee of Blaze Fast-Fire’d Pizza. We are looking to build dynamic, successful management teams, provide career advancement and have fun!

We are currently looking for General Managers. As a General Manager, you will be responsible for the management and the day-to-day activities of the restaurant. Other duties include, but not limited to;

  • Store Sales and Customer Satisfaction – HAVE FUN!
  • Administrative Duties (ordering, inventory, COGS management, etc.)
  • Interviewing and Hiring – Always value the people behind the pizza.
  • Training and Team Building; including performance reviews.
  • Maintaining a “say yes” philosophy! – Take care of every guest!
  • Embracing an entrepreneur spirit. Build your business through community involvement and business relationships.

Requirements / Qualifications:

  • Must be authorized to work in the United States
  • Must be able to work various shifts per week
  • High school diploma or University degree preferred
  • A minimum of 2 years management experience

Job Type: Full-time

Pay: $60,000.00 - $70,000.00 per year

Benefits:

  • 401(k)
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Vision insurance

Experience level:

  • 1 year
  • 2 years

Restaurant type:

  • Fast casual restaurant

Shift:

  • 8 hour shift
  • Day shift
  • Evening shift

Weekly day range:

  • Weekend availability

Experience:

  • Restaurant management: 2 years (Preferred)

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Preferred)

Work Location: In person

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