Eligible for raises at 90 days 6 months, and 1 year that total up to $3/hour!

Frontier Management is seeking an outstanding Dietary Aide/Server candidate to join The Auberge at Naperville community located in Naperville, IL. At Frontier Management, we strive to bring new and innovative programs and services to our residents. We challenge our teams to elevate every aspect of Senior Living and highlight what we call \Frontier Culture.\ Success in doing so has positively impacted our growth, allowing Frontier to reach new heights. We are proud to be ranked #20 among the nation's Top 50 Largest U.S. Seniors Housing Operators by American Seniors Housing Association.

Dietary Aides are responsible for the delivery of services provided by the Food Service Department. Coordinates and communicates with all food services and other team members in maintaining a holistic perspective of care and services for each resident. Assists Dining Services team in preparation, presentation of highest quality meals and service, and to perform duties as required for the smooth operation of the Dining Services Department.

Primary Duties and Responsibilities:

12 Hours Shifts

As directed, performs all dietary services mentioned in the Resident Handbook and Care Plan

Supports food services programs that will stimulate and maximize the unique interests and attributes for each resident

Promptly resolves any potential food services and care coordination problems with all involved team members and team leaders

Under the direction of the supervisor assists all food service personnel in whatever manner necessary to properly serve the residents. Fills drinking glasses as needed. Sets and resets all tables in dining room as needed

Monitors: salad bar, beverage and service stations. Refills whatever is needed as directed

Under the direction of the Dining Services Director, prepare soup, sauces, salads, and desserts, according to established standards and recipes. Prepare all regular and special menu items for all meals that occur during your shifts

Helps the cook with serving all meals. Assists in cleaning dining room tables and dining area if necessary upon request by supervisor

Washes all utensils, chinaware, eating silverware and glassware for reset of the dining area. Washes and dries coffee pots and cleans coffee urn to include the beverage bar and additional areas as assigned

Cleans up entire dish room, including washing floor mats, draining and cleaning dishwasher and shining stainless steel. Cleans and organizes janitor's closet. Sweeps and mops dish room and kitchen floors, storage areas, the employee break room and delivery entrance as scheduled or requested by management. Vacuums dining room floor as needed.

Delivers room service trays as instructed.

Presents a professional demeanor that communicates to current and prospective residents the corporate philosophy of service, goodwill, and genuine interest in the resident’s unique needs.

Other duties as assigned

Other Requirements:

Push, pull, lift at least 30 pounds. Frequent transporting of residents in a wheelchair.

Must be able to stand, walk, stoop, bend for periods of up to eight hours with breaks as provided for in the employee handbook.

Good communication skills, verbal and written; English language skills adequate to allow communication with residents and staff, and to understand written and verbal instructions.

Has familiarity and willingness to work with the elderly population.

Must be able to routinely follow written and verbal instructions

Frontier Management offers a competitive salary, comprehensive benefits and a work environment that encourages initiative and fosters respect. To discover more about the Frontier Management team, please visit our site at www.frontiermgmt.com

For consideration, email your cover letter, resume and salary expectations. Additionally, all applicants must complete the online employment application and subsequent questionnaire at https://frontiermgmt.com/careers.asp

Equal Opportunity Employer/ Drug-Free Workplace

About Auberge at Naperville

The Auberge at Naperville is a premier Assisted Living and Memory Care community in the Chicagoland area that serves the Naperville, Warrenville, Wheaton, West Chicago, Winfield, Plainfield, Aurora, Oswego, and Lisle region.

Pay: $16 / hour

Job types: Full-time

Schedule:

• Weekend availability
• 12 hour shift

Education: High school degree

Work location: On-site