Cook/Chef at Healthcare Center

Full Time
Marion, MA 02738
$18.25 - $25.00 an hour
Posted
Job description

Chef (Cook) - Salary range up to $30/hour
_Part Time 24 hours, am shift
Some experience preferred
_Benefit Package available for FT and PT employees.

Primary Responsibilities:

  • Prepares food which is palatable and appetizing in appearance.
  • Understands and follows therapeutic diets and alternate meal requests for patients.
  • Demonstrates proper food handling and cleaning techniques.
  • Supervises Culinary and Nutritional Services personnel when needed.

Walk-ins are welcome!

Job Types: Full-time, Part-time

Pay: $18.25 - $25.00 per hour

Benefits:

  • 401(k)
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid sick time
  • Paid time off
  • Paid training
  • Referral program
  • Vision insurance

Experience level:

  • 1 year
  • Under 1 year

Restaurant type:

  • Casual dining restaurant

Shift:

  • Day shift
  • Evening shift

Weekly day range:

  • Monday to Friday
  • Weekend availability

Work Location: In person

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