Job description
HOURLY PLUS TIPS
Chey Ray Hayashi is making Hermosa Beach his home with his first restaurant RYLA. RYLA is an homage to the cultural melting pot that Los Angeles native Chef Ray Hayashi grew up in. This ultra modern restaurant combines creative Asian cuisine with French techniques and true SoCal hospitality, bringing you the experience of that one night out you cant forget.. We are looking for skilled, highly passionate, experienced and motivated Line Cooks to join our family!
A qualified Line Cook will possess a minimum of 1 years cooking experience in a chef driven concept, skilled in handling and grilling meats, fish and vegetable, can follow specific direction, motivated to be the best they can be and extremely organized. This Culinarian will be expected to live and respect our culture of soulful cuisine. This position must meet and exceed the expectations of a Michelin Starred Chef and be undeterred to practice and sharpen their craft.
A flexible schedule is preferred. Most of all we are looking for individuals passionate about their craft and working with incredible product. If youre a cook who gets excited about from-scratch-cooking, farmers market produce and exploring cultural influences in cuisine than youre exactly what were looking for. Any qualified candidate will possess humility, integrity and respect.
Wage: $17/hour
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