BAR MANAGER

Full Time
Needles, CA 92363
Posted
Job description

WATERFRONT RESORT - RESTAURANT & BAR MANAGER


PIRATE COVE RESORT, the largest and busiest waterfront resort on the Colorado River between Laughlin, Nevada and Lake Havasu, Arizona is hiring a Management Professional to over sea the day to day operation of our Restaurant & Bar.


The work is fast paced, the environment is upbeat, and our customers appreciate life on the river plus off-roading on the adjacent 3,200 miles of recreational trails.

Our beautiful resort is seeking a Restaurant & Bar Manager to help our rapidly growing business. This is an awesome opportunity to grow your career and live the Beach lifestyle too!

Responsibilities:

  • Seeks out and uses service-related guest feedback and takes appropriate action to continually improve the level of service, drive overall guest satisfaction, increase return visits, and reduce guest complaints.
  • Develops and implements plans to continually improve guest satisfaction in the areas of server attentiveness and table cleanliness.
  • Concentrates on training service personnel, to continually improve the guest experience.
  • Ensures safety, sanitation, and security guidelines are followed at all times and immediately resolves any items identified in inspections.
  • Reinforces suggestive selling behaviors by ensuring that the guest is invited to enjoy specialty menu items, side orders, beverages, and desserts as part of the dining experience.
  • Responsible for maintaining the Company standards of products, services, and quality.
  • Participate in overall operation, P&L Analysis and Budgeting.
  • Recruiting, hiring, oversight, training and scheduling staff.
  • Staff training on proper food preparation, legal alcoholic beverage service, kitchen safety techniques and an understanding of health standards.

Requirements:

  • Minimum 5 years’ experience in high volume restaurant/bar environment. FOH/BOH Management a plus.
  • Must have excellent customer service skills as well as clear, concise written and verbal communication skills.
  • Team management skills.
  • Proficiency in Toast, Aloha/POS system, Microsoft Office Suite + Outlook.
  • Pre-employment drug screening and background check; valid driver’s license.
  • San Bernardino County Food Handlers Card & CA ABC Certificate

Compensation – $20-$22 per hour based on Experience and Skills

Job Type: Full-time

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