Job description
Must be an experienced cook, used to working in busy kitchens.
Set up stations for service. Prepare casual pub menu food. Side work to include keeping the kitchen and equipment clean.
Job Types: Full-time, Part-time
Pay: $18.00 - $24.00 per hour
Benefits:
- Employee discount
Experience level:
- 1 year
Restaurant type:
- Casual dining restaurant
Shift:
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
COVID-19 considerations:
CDC guidelines, and Monterey county health dept rules
Education:
- High school or equivalent (Preferred)
Experience:
- Restaurant experience: 1 year (Required)
Language:
- English (Required)
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Work Location: In person
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