Cooks work in the following areas and may be assigned to one or more areas oven, prep, grill read recipes including comprehension of basic measurements and equivalents Able to multi-task

vision manager Demonstrates and communicates solid working knowledge of optical products, equipment and procedures. Monitors Company and regulatory standards and ensures standards are met for the

Full and Part Time positions are available. You get either one Small Smoothie or one Wheatgrass Shot per shift! Quick service & fast food restaurant.

You will evaluate the patients home environment and functional status, and participate in the development of the total plan of care.

Requires a minimum of a high school diploma, an Associates Degree is preferred and basic understanding of early childhood education. CREC Magnet Pre-K Annex.

JOB TITLE: MEAT MANAGER REPORTS TO: FRESH CO MANAGER OR CO MANAGER Meat Manager Summary As a Meat Manager, I measure my success by: Supporting our Mission Statement to